Czech cuisine cooking class in Prague and farmer´s market

Program

Market tour

Participate in a market tour, guided by our chef and take in the atmosphere of shopping for

fresh local products, find out interesting facts about Czech cuisine and stop for several tastings.

Cooking class

Learn how to cook traditional Czech meals in a fun & interactive way in the largest cooking school in the Czech republic.

Time schedule:

09:00 optional market tour

10:00 arrival at the Chefparade Cooking School, short introduction about school, dishes and

recipes

10:30 to 12:30 cooking 3 dishes – tasting, eating and drinking

finish about 13:00

Price includes:

• Refreshments (2 soft drinks per person)

• Cooking ingredients

• Recipes that you can take with you after the course

• Kitchen utensils and equipment

• Use of aprons

• 3-course menu prepared by you

• Market visit (when option selected)

TRADITIONAL CZECH MENU

Soups/ starters

Traditional potato soup with mushrooms
Garlic soup
Cabbage soup
Creamy soup with mushrooms, potatoes,
dill and sour cream

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Main dishes

Potato pancakes with smoked meat
Chicken with paprika with dumplings
Goulash with dumplings
Beef in creamy vegetable sauce
Roast pork with cabbage and dumplings

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Desserts

Fruit Dumplings with cottage cheese
Apple Strudel
Pancakes with sour cream and blueberry sauce
Shredded pancake with forest fruits

SPECIAL AUTUMN MENU

Creamy pumpkin soup with homemade cinnamon croutons
Pork chop with kohlrabi cabbage in dark beer sauce
Apple dumplings with cinnamon and vanilla sauce

General Conditions

This activity is not limited by age.

Weather conditions

Indoor activity.

Duration

The entire activity takes about 4 hours (1-hour market tour and 3-hour cooking class).

Participants and Spectators

This activity is designed for 1 person, but the cooking studios can accommodate up to 120 guests.

Dress recommendations

There is no special dress needed. Just wear something comfortable.